Frothy goodness |
Following on from my best beers of the USA article, I have managed to compile a list of beers that just missed out on the cut. These could so easily have been part of my top twenty (20) and replaced a lot of the current crop. In fact, you'll probably even think they should've been in the list? I hope you don't scream profanities at me?
I wouldn't blame you if you did, actually. Taking into consideration all the factors that made me decide what beers made my list (and which beers didn't) was harder than even I had anticipated.
So, you can take everything I say with a pinch of salt - or perhaps a bucket of salt? Either way, while you read the list below I'll put on my motorbike helmet and padded vest in readiness for the pandemonium. Can't be too careful, nowadays. :-/
Allagash Brewing Fluxus |
Sipping this beast called Allagash Brewing Fluxus made me feel like a millionaire. I even managed to squawk out a few toffy-nosed English phrases, just to pretend how it felt to be obnoxiously rich. The Fluxus has fruity aromas with a touch of spice while the malt profile lends itself to be a dry finish but sweet tasting. An astonishingly good beer.
Elysian Omen Belgian |
Elysian Brewing turned out to be my favourite brewery while in Seattle. The beer we had at Collins was simply amazing. The Elysian Omen Belgian Raspberry Stout rocked my socks off. A stout with raspberry notes and I'd hazard a guess that the Belgian portion was the yeast, which finished dry.
Samuel Adams Alpine Spring |
This beer really did surprise me. I actually had two of these, possibly three. It was so refreshing and tasty. I felt it had a malt flavour that was smooth and a hop taste that was fruity and subtle. All that combined made for a beer that fit the moment, fit the mood. The more I tried it, the more I actually liked it. Very surprising to say the least.
Wookey Jack |
The craft beer menu is phenomenal. Pages upon pages of craft beer from around the country. Lots of bottles, lots on tap. It is to die for. For a pizza place, it has to be the best ever. Sadly, when Dawn and I were there we had an extra visitor, another 'friend' with us. Suffice to say that both of us didn't really agree with most of what this person was saying. It really spoiled the mood Dawn and I had. So, instead of the Firestone Walker Wookey Jack being a winner, my focus was trying finish things quickly so I didn't have to listen to our 'friend'. The whole experience of drinking this beer was lost. I know it was a Black IPA, and I know it was good. How good? Don't know. I just wish I could have that day back again.
Bourbon Stout |
Like it did me, it will kick your butt, rip it in two then expect you to come back for more. I did, but I paid a hefty penalty post consumption.
Jolly Pumpkin Weizen Bam |
The Jolly Pumpkin Weizen Bam is a tart, somewhat sour wheat beer that is astonishingly good. I'm not a fan of sour beers but this is an experience you're sure to enjoy. The only other sour beer I ever liked was at a local home brew meet-up in Sydney in which I am part of. That was brilliant, and had been agesd for over twelve months. This didn't quite reach those same heady heights, but it was a solid beer nonetheless.
Tricerahops |
There was something about that day, something about the need to drink that beer. It was the name, without a doubt. It didn't disappoint. The beer blended so well with the seafood that it was like they were made for each other. This double IPA proved a worthy beast to drink and the food was awesome as well. What a combination. My senses were definitely overloaded that day.
Double Jack |
Still, Firestone Walker Double Jack is a formidable beer. An Imperial IPA that is simply bold and beautiful. Sadly, my memories of this (as stated) aren't the best. This could also have easily been added to my top list. I'd really love to get my hands on this beer again and give it another whirl. Are there any bottle shops around Australia that have it? I hope so, as I'll be the first to grab a batch of it and see what I missed out on.
Fade to Black |
Left Hand Brewing showcase this beer very well. Although my expectations were high, the product itself proudly announced its worth with smokey notes, fruit-like flavours and an ever so slight heat attached to the malt that is found in the chilli.
This beauty of a beer cropped up in Seattle. This was the same night we went to iFly, an indoor sky diving place where they spell fun with a capital F. This Belgian beer capped off a beautiful day, and what better way to drink this spectacular beer
The Scaldis Noel sits between a golden ale and a barley wine. At 12.5% alcohol by volume it sure as hell warms you up. It is described on the website as "one giant beer". It sure as hell is. That night I had about ten (10) beers, and this one was the last. All I remember saying after this was "can we go home? I'm very drunk".
Well, there you have it. The supposed "lesser" list has been compiled. What do you think? Again, I don't doubt that these couldn't have been in my top list. I guess that's the way the cookie crumbles, eh?
dannbrew@gmail.com
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